ICE Cream Processing Equipment |
Our ice cream processing equipments are a cut above the rest and continuously have outshined the other products. We offer equipments of different volumes to match your requirement. And use the most appropriate material in manufacturing them.
Below are the products available
- Batch Pasteurizer:
Capacity 50, 100, 250, 500, 1000 & 2000 L. Construction is done with SS 304 / SS 316 material.
- Htst Pasteurizer
Capacity 100, 200, 500, 1000 & 2000. Plates are available with Glued and Glue free gasket.
- HomoginiseR
Capacity 50,100,250,500,1000 & 2000 L.
- Aging Vat
Capacity 50, 100, 250, 500, 1000 & 2000 L.
- Continuour Freezer
Capacity 150 & 300 L.
- Batch Freezer
Capacity from 10 L to 60 L.
- Hardning And Cold Room
Hardening and cold room for Ice cream with panel insulation or with conventional insulation.
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